Rock Steady Farm Kitchen
If you’ve been looking to learn more about the crops we grow here on the farm, you’re in the right place! Here you can browse our library of crop profiles to learn more about their origins and ways to cook or prepare them for meals and nourishment.
Crops are sorted into four main categories Roots, Greens, Flowers, Fruits, and Herbs.
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Roots
Field Notes
Hakurei turnips are a cool season favorite! These turnips are sweet and so crisp, almost similar to the taste of an apple. When cooking them, they can be glazed, sauteed, braised, fried, pan roasted and snacked on completely raw or pickled.
Greens
Field Notes
